An innovative Formula
PYCNOGENOL The eye is characterized by a unique hydrolipidic barrier, which requires water-soluble antioxidants for the aqueous phase and fat-soluble antioxidants, mainly carotenoids, for the protection of the retina rich in polyunsaturated fatty acids. Clinical studies have shown that Pycnogenol® improves the vascular system of the eye, helping to maintain good vision.
CACAO is rich in flavanols and other polyphenols, and some studies have shown that they bring important benefits for the functionality of the endothelial tissue and for blood circulation in the brain.
MISTLETOE is able to improve blood circulation in the brain, very useful in cerebral vasculopathies.
COPPER is useful in fighting cellular damage from oxidative stress. It also helps protect aging retinal tissue from damage caused by light or inflammation.
CHROME helps to control blood sugar, which is essential for optimal visual function, and prevents the aging-associated decline in vision.
VITAMIN C is useful in the treatment of glaucoma and could counteract the progressive loss of vision, avoiding the “thickening” of the eye. It is also used in the prevention of corneal ulcers and is useful in eliminating infections.
BIOTIN helps prevent degenerative diseases and supports the proper functioning of the eye muscles.
To whom it is recommended
The supplements for the eye well-being are particularly suitable for the elders but also for all those who are exposed to air pollution, because external factors can cause damage to the ocular structures. Recent studies have shown how close the link between sight and nutrition is with special focus on how some specific nutrients have positive impact on the correct functioning of the eyes.
